Spicy Bean Dip

Hello again,

Here's a quick wee dip recipe that I put together from leftovers from tonight's dinner. It really is super quick and perfect if you have the late night munchies with some raw veggie sticks and/or tortilla chips!

Spicy Bean Dip

Ingredients:
1 small or 1/2 large can of red kidney beans, rinsed and drained
1/2 yellow or red pepper, chopped
2 tbsp mayonnaise
2 tsp sweet chilli sauce (or more to taste)
1 small red chilli finely sliced (optional for garnish)

Method:
Blitz the beans and pepper together with a stick blender until smooth.  Stir in the mayonnaise and sweet chilli sauce.  Garnish with red chilli if using.